Orea chocolate cupackes.. with a little surprise!

OOh yum! These cupcakes are Moist, chocolatey, with the best little surprise inside! 'lip lek lekker'..  Afrikaans says it best (: This recipe makes about 20 orea cupcakes.

I made them for a fellow teacher at school, and loved them!

You need

20 Oreos

6 blocks of chocolate

1/4 cup cocoa

3/4 cup sugar

1 cup white sifted flour

1/2  teaspoon of salt

4 tablespoons oil

1/2 cup milk

2 eggs

1 teaspoon vanilla essence

1 teaspoon baking powder

Here is how:

1. Set the oven at 180'.
2. In a bowl mix the dry ingredients together. 
3. In a separate bowl combine all the wet ingredients. 
4. Melt the dark chocolate .( NOT IN THE MICROWAVE ..Here's how )
5. Combine the wet and dry ingredients together, stirring in the melted chocolate. 
6. Line muffin tins with cupcake molds, and pour in half the chocolate batter. 

1. Place an orea in each one, and then pour in the rest of the batter to hide the oreo. 
2. Bake at 180' for about 15 minutes. 
3. Set aside to cool and ice with a yummy coffee cream icing. Here is the EASIEST butter cream frosting. 

I made a coffee butter cream, but you can be creative and make any flavor! If you don't have a piping bag at home, just use a strong plastic bag.